If you want crab legs (extra charge) you can also pick them up here. Pescato offers a fresh array of seafood, Southern-style boils, fisherman’s stew, scallops, shrimp and chips, lobster roll, and an oyster bar. Tortillas are all hand made and everything is fresh and super flavorful. Al Comal A pair of tacos at Al Comal inside the Morongo Casino buffet.Īl Comal serves three types of tacos – shrimp, grilled chicken and pork – plus chips, salsa, guacamole, and other fun sides. Here’s a brief rundown at what you will find at each of the seven stations, though keep in mind exact offerings may change. Instead, Casino Morongo took the opportunity to reimagine and redesign the space, bringing in Fabio Viviani and opening The Marketplace in 2022. When the original Morongo buffet, Potrero Canyon Buffet, closed during the pandemic, it never reopened. The Marketplace is the brainchild of celebrity chef Fabio Viviani, from the Bravo network show “Top Chef.” And the food at the Morongo Casino buffet definitely reflects that is was created by a top chef. It’s still all-you-can-eat, but at an elevated level, and the closest thing to fine dining you can experience at a buffet.

Rather than a traditional buffet where food is on display in big piles at various stations for you to help yourself, The Marketplace is a high-end food hall with seven unique stations featuring a variety of cuisines and flavors from all around the world.Īll food items are freshly plated when you order (with the exception of some pre-plated salads) and handed to you on a beautiful dish. What makes The Marketplace so different from other casino buffets is its approach. Pin This Morongo Buffet Review for Later!.Final Thoughts: The Marketplace at Morongo.

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